Job details

Job requirements

Education: High school diploma or equivalent
Experience: 0-2 Years
Skills:

Languages

• English or French

Education

• Secondary (high) school graduation certificate

 

Experience:

• Experience an asset

On site

•  Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Restaurant
• Formal dining room
• Rural area
• Catering firm
• Willing to relocate

 

Responsibilities:

Tasks

• Must be of legal age to mix and serve alcoholic beverages
• Address customers' complaints or concerns
• Prepare and serve specialty food at customers' tables
• Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
• Describe menu items including daily specials for customers
• Enforce provincial/territorial liquor legislation and regulations
• Advise on menu selections
• Balance cash and record sales
• Clear and clean tables, trays and chairs
• Describe and advise on wine selection
• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
• Order and maintain inventory of wines and wine glassware
• Perform sensory evaluation of wines
• Serve food and beverages
• Supervise other servers and bussing staff
• Take orders and relay to kitchen and bar staff
• Schedule staff
• Train staff
• Assist clients/guests with special needs
• Provide customer service

Supervision

• 1 to 2 people

Job Description:

Credentials:

Certificates, licences, memberships, and courses 

• Food and beverage server trade certificate
• Smart Serve
• Food Safety Certificate
• ProServe program

Experience and specialization:

Computer and technology knowledge

• Electronic cash register
• Point of sale system

 

Additional information:

Security and safety

• Criminal record check

Transportation/travel information

• Own vehicle
• Valid driver's licence

Work conditions and physical capabilities

• Fast-paced environment
• Overtime required
• Physically demanding
• Standing for extended periods
• Work under pressure

Weight handling

• Up to 9 kg (20 lbs)

Personal suitability

• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Initiative
• Organized
• Reliability
• Team player

 

Benefits:

Financial benefits

• Gratuities

Other benefits

• Free parking available
• On-site amenities
• Parking available