Job details

Job requirements

Education: College certificate/ Diploma
Experience: 1-2 Years
Skills:

Assistant Chef - Good Fork

Job Details

• Location: Toronto, ON M6K 1T5
• Work setting: On-site
• Salary: $36.00 per hour
• Hours: 30 hours per week
• Terms of employment: Permanent, Full-time
• Start date: As soon as possible
• Vacancies: 1

Languages: English

Education: College, CEGEP, or other non-university certificate or diploma program (1–2 years),
or equivalent experience

Experience: 1 year to less than 2 years

Work setting: All work must be completed at the physical restaurant location. Remote work is not available.

Experience and Specialization

Cuisine Specialties:

• Turkish

Food Specialties:

• Cereals, grains, and pulses
• Eggs and dairy
• Meat, poultry, and game
• Stocks, soups, and sauces
• Vegetables, fruits, nuts, and mushrooms

Who Can Apply : You may apply if you are:

• A Canadian citizen, or
• A permanent resident of Canada, or
• A temporary resident of Canada with a valid work permit

⚠️ Please do not apply if you are not authorized to work in Canada. The employer will not respond to applications from individuals without valid work authorization.

How to Apply

By email:
???? goodforktoronto@gmail.com

Job Description:

Responsibilities

Tasks include:

• Maintain detailed records of food costs, consumption, sales, and inventory
• Instruct cooks in preparation, cooking, garnishing, and presentation of dishes
• Prepare and cook complete meals and specialty foods for banquets or private events
• Supervise cooks and other kitchen staff to ensure smooth operations
• Prepare and cook meals regularly and for special guests or functions
• Create dishes tailored for customers with food allergies or intolerances
• Train staff in safe and efficient food preparation, cooking, and handling procedures