Job details

Job requirements

Education: High school diploma or equivalent
Experience: 2-3 Years
Skills:

• Skills: Languages English Education Secondary (high) school graduation certificate
• Experience 2 years to less than 3 years
• Experience and specialization Cuisine specialties East Indian International Mediterranean cuisine
• Work conditions and physical capabilities
• Attention to detail Fast-paced environment Physically demanding Standing for extended periods
• Additional information Security and safety Criminal record check
• Work under pressure Personal suitability Client focus Dependability Initiative Organized Reliability Team player Time management

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Plan menus, determine size of food portions
• estimate food requirements and costs, and monitor and order supplies
• Inspect kitchens and food service areas
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies
• Clean kitchen and work areas Manage kitchen operations
• Work setting Restaurant Food specialties Desserts and pastries
• Additional information Security and safety Criminal record check

How to apply

By email

toronto@jssteakfrites.ca

OR Contact at Location: 1198 Queen Street West Toronto, Ontario M6J1J6